Racine - Every Sunday  

Year-Round • 10 am - 2 pm • Racine Store

Our Market is back inside! We have over 40 vendors with fresh produce, microgreens, local cheeses, breads and bakery, meats, honey, jams, sauces and seasonings and local artisans too! Rustic Road Brewery will be featuring local brews and root beer. Bloody Mary bar has refreshing drinks including the Milaeger Mule, Tonic Twister, Morning Mimosa and Tequila Sunrise. Also, many prepared foods - so come hungry! Veggie burgers, wraps, empanadas, tamales, steak tacos, breakfast burritos and so much more! 

For more info and event listings and times, go to www.facebook.com/greatlakesmarket.


Sturtevant Market - Closed 

There will be no more winter market on Thursdays at our Sturtevant store effective immediately. We want to thank all of our hard working vendors and staff for their dedication and efforts to make this market a success. Unfortunately, the market has not been sustainable and can no longer continue. Thank you to those who did come out and support and your efforts for spreading the word. We will keep you posted on any possible plans for the future. In the meantime, please be sure to support our Sunday Farmers Market at our Racine location that's open every Sunday from 10am - 2pm!






Over 40 farmers, bakers & artisans. Honey, poultry, eggs, greens, meats, cheese, breads, bakery, jams & jellies, salsa, canned goods, kettle corn, fruit, vegetables, & food for lunch - local brew and Bloody Marys!


Music for 4/22/18-Cork & Classics
4/29/18- Jim Bergles Holy Crowe Opening Day
5/6/18-Rotten Brothers
Click here for the April 22nd Vendor List



Produce/Vendor Information                 
Click here for guidelines
January-March 2018 Racine Application
April-June 2018 Racine Application
January-March 2018 Sturtevant Application

Product Offerings - Include this form with your application

Approved Items: Cheese, dairy, meat, produce, baked goods, processed food, raw foods, and organics products. All food must be grown, baked or prepared by the vendor. All other vendors/items are to be reviewed by market board for consideration and approval. The market reserves the right to conduct scheduled site visits if desired.

Prohibited Items: Live animals, processed meats, baked and canned goods from an unlicensed kitchen and any toxic plants such as the castor bean plant are prohibited. 


Organic Produce: Products sold as organic must be in compliance with all federal certification requirements. A copy of the certification must be on site at the Market. All organic produce/items must be labeled as such. 

Producers/Vendors: All applications will be reviewed for final selection.



Artisan Vendor Information
We are currently at full capacity for our artisan vendors and are not taking applications at this time.

All fine craft and art media are accepted. All items must be crafted by the artisan. Including, but not limited to items using clay, fiber, glass, leather, metal, paper, soaps and handmade personal care products. Other acceptable items include paintings, drawings, photography, garden sculpture, metal works, clothing, jewelry, accessories, weaving, pottery, carvings, furniture, woodworking, and illustrations. 

Fresh Floral and Dried Flower Arrangements in which all flowers are grown locally and/or by the artisan. 

Work must be original, and of the artisans own creation. All work must be suitable for family audiences. No resale of products is allowed. The market will not accept vendors who buy and resell items. Unacceptable products include "kits" or "assembly line" craft projects, artificial flowers or greenery; use of commercial molds; purchased retail items; mass - or - commercially produced kits, molds or imported items.