The Outdoor Farmer's Market is Open! Located along the Milaeger's North Roadway!

Join us for a fun filled Farmers Market with the freshest produce from local farmers you trust.


Outdoor Farmers Market Information

Sunday July, 19 • 10 am - 2 pm • Racine Store • North Roadway

Click here for the July 19th Vendor List

Click here for the July 19th Site Map




Live music by Joey Leal

The Farmers Market will be located outside along the North Roadway. Vendors will be present and we will also have pick-up for online orders.

Our goal is to bring farmers and families together. Shopping local is a great way to stay healthy, and, at the same time, so important to the welfare and survival of our farmers.

The Market will be setup in accordance with all state and local regulations and recommendations, for your safety as well as the safety of our vendors.

For those that wish to order online and pick-up at the market, a listing of our Market Vendors and their contact information is available below.

For more information, event listings and times, go to www.facebook.com/greatlakesmarket




Farmers Market Online Orders Information

Sunday July, 19 • 10 am - 2 pm • Racine Store • Milaeger's Booth North Roadway

Click here for the July 19th Online Order Pick-up Information                         

Pre-order Pick up at Milaeger’s (some vendors will also be present)

Details and Participating Vendors

1)    These are pre-orders to be picked up only. There will be no extra products available. This is a stop and pick up location for pre-ordered products. The Outdoor Farmers Market is Open and located along the North Roadway for additional shopping, if desired.

2)    Pre-paid orders are preferred; please talk to your vendors for options to pay for your order. If payment is in cash at the pick-up site you will need to have labeled and sealed envelopes with:

          A) Vendors Name

          B) Exact Amount

          C) Customers Name

Please prepare these envelopes prior to coming into the pick-up site space. No change will be given. Prepare separate envelopes if ordering from more than one vendor.

3)    Hours will be 10am – 2pm along the North Roadway.

4)    Please respect the social distancing of at least 6 feet from others.


Vendor Information

Becoming a Vendor

Click here for guidelines

July-September 2020 Application

Product Offerings - Include this form with your application

All applications will be reviewed before final selection.




Approved Items

Cheese, dairy, meat, produce, baked goods, processed food, raw foods, and organics products.
All food must be grown, baked or prepared by the vendor.
All other vendors/items are to be reviewed by market board for consideration and approval. The market reserves the right to conduct scheduled site visits if desired.

Prohibited Items

Live animals, processed meats, baked and canned goods from unlicensed kitchens and any toxic plants such as the castor bean plant are prohibited.


Fine Arts & Crafts

All fine craft and art media are accepted. 
All items must be crafted by the artisan. 
Including, but not limited to items using clay, fiber, glass, leather, metal, paper, soaps and handmade personal care products.

Organic Produce

Products sold as organic must be in compliance with all federal certification requirements. 
A copy of the certification must be on site at the Market. All organic produce and other items must be labeled as such.



Work must be original, and of the artisans own creation.
All work must be suitable for family audiences.
No resale of products is allowed. 
Unacceptable products include "kits" or "assembly line" craft projects, artificial flowers or greenery; use of commercial molds; purchased retail items; mass - or - commercially produced kits, molds or imported items