A40 Farm to Table Dinner 8/4

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A40 Farm to Table Dinner 8/4


Saturday, August 4th
Cocktails 6:00 pm - Dinner 7pm
Racine Greenhouse

Come and enjoy a quintessential farm to table dining experience in the intimate setting under the stars in the amazing setting of our beautifully decorated candlelit greenhouse with retractable roof. Feast on culinary delights made with fresh, local ingredients from our Great Lakes Farmers Market farmers and bakers. Cocktail hour will feature farm fresh appetizers and signature drinks from La Merenda Restaurant. Five course dinner expertly prepared by local award-winning chef Peter Sandroni and staff from La Merenda and Engine Company #3 in Milwaukee. Exclusive wine pairings with each course. Live music. Cost is $100 per person plus tax. Pre-register in stores or online. Order tickets early - this was a sell-out event last year!